Insalata dei matti
arugula, tuna, sauteed red onions, asparagus
and parmigiano with a lemon olive oil dressing
12.00

Insalata della principessa
baby spinach, bufala mozzrella, pine nuts, prosciutto,
grilled pears and dried balsamic figs with a saba vinaigrette
15.00

Insalata di barbabietole
arugula, roasted beets, aged goat's cheese
with a horseradish vinaigrette
11.00

Boccone
arugula, bresaola, bufala mozzarella, farro and
oven-roasted tomatoes in a saba vinaigrette
14.00

Winter Bufala salad (caprese salad)
insalata de bufala mozzarella and oven-roasted organic tomatoes
served with extra virgin olive oil and fresh basil
19.00

Insalata alla Settimia
baby spinach with red grapes, shaved grana padano
and walnuts in a fruit vinaigrette
8.50

Insalata alla Domenico
poached egg, endive, frisée, asparagus and radicchio
in a lemon and olive oil vinaigrette
11.50

Insalata mista
mixed greens with a balsamic vinaigrette
6.50

Panzanella (toasted bread salad)
country bread, tomato, cucumber, red onion,
celery, capers and peppers
12.00